Jennifer Lyne Featured as StyleBlueprint’s FACE of Birmingham

By Candace Echols in StyleBlueprint, January 9, 2022

The pandemic laid a hard smack on the Manhattan restaurant industry, but Chef Jennifer Lyne (with husband Tyler — also a chef — by her side) thrived by mixing just the right amount of creativity with equal parts flexibility and genius. Her pivot has been an enviable thing of beauty and has taken her from a world of catering for clients that included Gwyneth Paltrow’s Goop parties, Serena Williams’ wedding, and Lela Rose’s epic house parties to an entirely new version of her culinary career — but this time, in Birmingham, Alabama.

Jennifer and her family moved to Alabama to be near family, but at the request of a new friend during the height of COVID, she and her husband started hosting intimate chef’s tasting experiences in their home each Saturday. That has taken off in the form of Tasting TBL. Now, the next part of their dream is on the horizon as they have purchased Rucker Place, a site in Five Points South, in order to open a new, multidimensional restaurant concept. With her remarkable culinary background including training at the Culinary Institute of America as well as working with Daniel Boulud in New York City, Jennifer brings her talent and experience as a top-level pastry chef to the Birmingham dining scene. Join us as we welcome StyleBlueprint’s latest FACE of Birmingham, Jennifer Lyne.

Read the full article HERE.

Next
Next

Q&A: Chef Erik Mar